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Barbecue Chicken Pizza

Submitted By Hadden Roberts

(5 ratings)
Comment on this recipe.

I had a craving for for BBQ Chicken Pizza and set out to create it and this is what I came up with and it was fantastic.

Ingredients

Instructions

  1. Preheat the oven to 450 degrees.Place the pizza crust on a cookie sheet.
  2. Add the green onion, cilantro and garlic powder to the BBQ sauce and mix well. Spread mixture onto the pizza crust and top with cheese.
  3. Add the 2 tablespoons of water to the container you mixed the BBQ sauce in and mix well. Using a brush baste the chicken with the BBQ and water mixture and add the chicken evenly to the top of the pizza.
  4. Bake the pizza for about 15 minutes checking periodically to ensure the cheese is not burning.

Client Comments

  • Susan Womack
  • 8/18/2010
  • Very good! My husband thought there was too much BBQ sauce. I also added fresh mushrooms.
  • Ray Kobel
  • 7/24/2010
  • What size crust personnel size or the larger.
  • Chef Hollyce
  • 7/16/2010
  • no need to use the whole-wheat variety- white is fine.
  • Jackie
  • 6/28/2010
  • They do not sale the wheat kind in our area. Can I use another wheat pizza bread?
  • Clemmons
  • 4/15/2010
  • This is so good!!!! We will definitely make this again.
  • Kate R.
  • 4/13/2010
  • This was so so delishh! I had enough for leftovers too!
  • Alex J!
  • 3/4/2010
  • I added mushrooms and broccoli and you truly can add any K0's and it's still delic! Not very filling for a K3 for dinner though so maybe that's why they suggest pairing it with a K0 salad.
  • Judie
  • 3/3/2010
  • I made this last night for my three teenagers - they loved it. My son actually thought that I bought this already made. This has just become a family favorite that I will make sure I always have the ingrediants for. WONDERFUL!
  • Shannon
  • 2/2/2010
  • This was fantastic! I actually made it with half of a red onion instead of the green onion, my fiance and i loved it! deffinitely will be making it again :)
  • Jolyn
  • 1/29/2010
  • This is the best! No other pizza is so satisfying. I combine with a K0 salad and the Lime Vinegrette (K0) add extra cilantro and great compliment!
  • jeverhey
  • 1/13/2010
  • I've made this one before and it is so yummy! It is one of my family's favorite pizza recipes!
  • amanda
  • 1/11/2010
  • this sounds amazing! can't wait to try it :)
  • Tracy
  • 10/29/2009
  • I love this recipe! So easy, and quick! I make it a little different each time, adding bell peppers, more or less onions, more or less cilantro, I even added a little pineapple once for my brother. This so far is the only recipe that my enitre family actually enjoys-household of 8, hard to please everyone!!
  • David Valdez
  • 9/29/2009
  • Kid-friendly, quick, and very satisfying...I added a large green pepper, diced, and about 2 cups of steamed broccoli to make it very healthy...I also used a tablespoon of minced roasted garlic and a tablespoon of minced raw garlic...definite make-again!
  • Beth Bucaro
  • 9/22/2009
  • Does is matter what kind of BBQ sauce you use I noticed some have more carbs 16 vs 12...
  • Dawn Carbone
  • 9/22/2009
  • This pizza is wonderful! I only sliced 1/2 of a green onion and 1/2 the cilantro with the bbq sauce so it wouldn't be too overpowering. Loved it!!! Very tasty!!! Very easy!!!
  • Selena
  • 9/21/2009
  • If you like Cilantro, this is great. I think i will add mushrooms and sweet red and yellow peppers next time..
  • Gwen
  • 9/16/2009
  • This was really easy and a big hit with the family. The crust was completely covered with chicken which made it really satisfying.
  • Coach Terry
  • 9/16/2009
  • Delicious!! Serve with a K0 salad and you have a wonderful meal!!

Nutrition Information Per Serving

  • K-Count: 3
  • Calories: 300
  • Carbohydrates: 30g
  • Protein: 26g
  • Fat: 8g
  • Saturated fat: 2g
  • Cholesterol: 50mg
  • Fiber: 5g
  • Sodium: 410mg

Serves: 6